28.06.2016: European consumers favour fruits, berries and vegetables as healthy food The new research, carried out in 2015, explored the attitudes of consumers towards healthy eating. More than 2 500 adults were interviewed in France, Germany, Italy, Sweden and the United Kingdom (UK). Lue lisää
20.04.2016: Berry polyphenols have beneficial effects on learning and memory Source: Bensalem, J., Servant, L., Alfons, S., Gaudout, D., Layé, S., Pallet, V. & Lafenetre, P. (2016): Dietary polyphenol supplementation prevents alteration of spatial navigation in middle-aged mice. Frontiers in Behavioral Neuroscience 10: 9. Lue lisää